[personal profile] grayhawkfh
As tasty as expected. I overcooked the beans a little in the first round; may try steaming instead of boiling next time I do it.



Garlic Parmesan Green Beans
Recipe courtesy Food Network Magazine

Ingredients:

1.5 lbs green beans
4 garlic cloves, sliced
1/2 teaspoon red pepper flakes
3 tbs Olive oil
shaved parmesan cheese

Directions:

Cook trimmed green beans in salted boiling water until crisp-tender (about 5 minutes). Drain. Saute sliced garlic and red pepper flakes in olive oil until golden (about 1 minute). Add green beans and cook for another 5 minutes. Season with salt to taste. Top with shaved Parmesan.

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Frank N. Huminski

February 2014

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